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Wednesday, February 23, 2011

Program terbaru untuk kursus bulan mac/2011 di ipoh.


                                     VASANTHI BAKING AND CULINARY
                                                      TEL:012-6518915
TARIKH/MASA
                           JENIS
BAYARAN
       05/03/2011
         (Sabtu)
 2.00pm - 6.30pm
1.Preparing of chocolate /strawberry sponge cake
2.Marble cheese cake
3.Cotton cheese cake
4.Strawberry cheese cake

 RM 90.00
     
       06/03/2011
          (Ahad)
 9.00am-12.30pm
1.Swiss roll
2.Lemon mix fruit roll
3.Rainbow swiss roll
4.Tiger roll
5.Cara-cara membuat better cream


 RM80.00
       06/03/2011
          (ahad)
   2.00pm-6.30pm
Cara-cara membuat roti lembut
1.Mix vege sausage bun
2.Mayonis sausage bun
3.Butter bun
4.Butter cheese bun
5.Tuna bun
6.Curry chicken bun
7.Red bean bun (2 cara)
8.Hot dog cheese bun
9.Sardine bun
10. Cara-cara membuat roti buku (sandwich loaf)





 RM 100.00
       19/03/2011
         (sabtu)
   2.00pm-6.30pm
1.Cara- cara membuat chocolate sponge
2.American chocolate cake
3.Black beauty cake
4.Black forest
5.Chocolate nutty brownie
  

  RM80.00
      20/03/2011
         (ahad)
 9.00am-12.30pm
1.Preparing of pizza dough and sauce
2.Island Supreme Pizza
3.Pizza Indianio (vegetarian)
4.Pizza Hawaian
5.Savoury Cheese Tart.


  RM80.00
      20/03/2011
        (Ahad)
  2.00pm-6.30pm
1.Rich moist chocolate cake
2.Rich mix fruit cake
3.Orange chiffon cake

 RM70.00
     26/03/2011
        (Sabtu)
  2.00pm-6.30pm
1.Preparing of chocolate sponge cake
2.Toffee banana cake with chocolate topping
3.Yam layer cake with temptation yam filling
4.Durian fudge cake with fleshy durian

 RM 90.00
      27/03/2011
        (Ahad)
 10.00am-4.00pm
Special class for those who have learned basic icing
Cut out class / icing of cake
1.21st  key cake
2.Doll cake
3.No.1 cut out cake
4.Heart shape cut out
5.Book cut out cake


 RM 200.00